Chiles en nogada or stuffed poblano chiles in walnut sauce is a star dish of the mexican independence day celebrated every year on september 16 poblano chiles are large heart shaped peppers with thick walls great for stuffing and characterized by their flavors which can range from mild to hot.

Chiles en nogada at condesa a poblano pepper stuffed with ground beef mixed with apples pears plantains and raisins it rsquo s topped with a creamy walnut sauce and sprinkled with pomegranate seeds.

And pomegranates are a key ingredient in chiles en nogada a mouth watering dish of poblano chile peppers stuffed with shredded meat and fruits then topped with walnut cream and pomegranate seeds 2 caesar salad was invented in mexico pumpkin cooked and soaked in a caramel sauce is a traditional mexican dessert served during day of the.

Chile en nogada a big green poblano chile with a beef or pork apple stuffing covered with a white nut usually walnut known as nuez sauce and sprinkled with pomegranate seeds which happen to be red the three colors represent the national flag and the dish is served nationwide around mexican independence day 16th september.